An Elk Valley couple hopes to score a hole in one with a new restaurant at the Fernie Golf Club.
Scott Cook and Penny Brauer-Cook are preparing to open the Cast Iron Grill at the clubhouse, with tee off scheduled for May 4.
The pair first met at cooking college and have decades of hospitality experience between them, running Cooks Catering together for the past four years.
The Cast Iron Grill will be Penny and Scott’s first venture as restaurant owners – and a married couple after they tied the knot last year.
“I was born and raised in Fernie, so I know pretty much all the locals around and they’re all very excited for us,” said Scott.
The Cast Iron Grill will showcase local produce, with Fernie Brewing Co. beers on tap and prime ribs featuring as the signature dish.
It will employ about 20 people and is still looking for kitchen staff.
The restaurant will be open every day of the year from 6:30 a.m. until late and will also host theme nights, with a Mother’s Day brunch on May 13 kicking off an action-packed calendar of events.
